Carmelized Onion Fennel & Golden Raisin by Bella Cucina - 6 oz.
Half-moon shaped red onions are slow-cooked over low heat until sweet and caramelized then combined with fresh, sautéed fennel and plump, marinated golden raisins. A sweet and vinegary bath creates a delicious agridolci savory-sweet condiment. Serve right out of the jar as an Antipasti appetizer, use as topping for foccacia bread topped with Gorgonzola, a condiment for roasted meats and chicken or toss with pasta and fresh, sautéed greens. Buon Appetito!